Cauliflower cheese soup (in the thermomix)
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Serves: 6 people
 
A healthy favourite that the whole family will love.
Ingredients
  • 200g cheddar cheese
  • 1 small onion
  • 2 carrots
  • 2 sticks of celery
  • 400g cauliflower
  • 1 tbs olive oil
  • 1 tbs vegetable stock
  • 1 tsp mustard
  • 600g water
  • 4-6 slices of bacon (optional)
Instructions
  1. Add the cheese to the thermomix and grate on speed 5 for 10 seconds. Set it aside in a separate bowl.
  2. Chop the onion on speed 6 for 4 seconds.
  3. Add the olive oil and saute for 3 mins on varoma speed 1.
  4. Add the carrot and celery and roughly chop on speed 5 for 3-4 seconds.
  5. Add the cauliflower and hit the turbo button 2 to 3 times.
  6. Cook on speed 1 for 8 minutes on 100 degrees.
  7. Add the stock and water and cook for a further 20 minutes on 100 degrees speed 1.
  8. Add the cheese and mustard and whizz on speed 9 for 1 minute.
  9. Fry and chop the bacon into pieces and serve on top with some warm bread.
  10. Enjoy.
Recipe by Mrs D plus 3 at http://www.mrsdplus3.com/thermomix-recipes/cauliflower-cheese-soup-thermomix/